HEUFT practical knowledge for brewers and bottlers: reducing risks and producing product safety

by Hilmar Wagner on 31.07.2008

Information regarding the current legal situation for technicians and extensive practical knowledge on the subject of product safety relating to the filler is free at HEUFT SYSTEMTECHNIK GMBH on 16 September. Two renowned experts Professor Udo Bühler and Jean Titze a qualified engineer will provide information regarding legal traps in the bottling hall during a seminar day for brewers and bottlers. HEUFT will demonstrate how to safeguard the quality of freshly filled drinks with lasting effect in practice by means of informative product presentations.

Danger at the filler: HEUFT experts will present effective solutions for safeguarding product quality. The bottle burst detection and the foreign object detection will be two of the subjects on the programme.

"Reducing risks and producing product safety:  current legal issues and innovative devices".  This is the title of a free informative meeting with which HEUFT SYSTEMTECHNIK GMBH will start a new series of seminars in Burgbrohl for brewers and bottlers.

Professor Udo Bühler and Jean Titze  will settle legal issues

The independent speakers are top–class:
Professor Udo Bühler is a solicitor, a respected adviser to companies in the beverage industry and holds the chair for private business, sales, corporate and European law at the Mainz College of Higher Education.  He specialises in technical law.  Therefore he will give a presentation during the HEUFT seminar with the title "current legal issues for technicians in the beverage industry".
The presentation of the second expert will centre on legal questions relating to quality assurance.
Jean Titze a qualified engineer and expert in food law and quality certification from the Weihenstephan research centre for brewing and food quality at the Technical University of Munich has taken "the finished package regulations as well as the new EU directives for determining nominal filling quantities in finished packages and the consequences for the bottler" as his theme.

HEUFT solutions for increased product safety relating to the filler

Of course the seminar does not just offer a great deal of theory but also an abundance of practice:  HEUFT experts will present precise solutions and applications for increased product safety relating to the filler in line with the legal questions which the guest speakers will answer.  Subjects such as the O₂ residual air, bottle burst, fill tube and foreign object detections are part of the programme.
The brewers and bottlers can gain an impression of the HEUFT fractal corporate structure and the wide product portfolio of the supplier of high–performance inspection, rejection, transport, line analysis and labelling systems during a tour of the factory.
The seminar "reducing risks and producing product safety:  current legal issues and innovative devices" starts on Tuesday 16 September at 9 o´clock in the training room at the HEUFT factory "Am Wind" in Burgbrohl.  Interested persons can now secure a free place – simply download, print and fill in the form provided and fax it to +49 2636 56–256.
Other HEUFT seminars will follow.  You should mark the 22 October clearly in your diary now.  Foreign object inspection will be the subject on the programme then.
 

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